From mountains to deserts, from city to sea, Peru’s diverse landscape is as rich as its culture and has had many stories to share since ancient times. Join Kelley Ferro, travel expert and video journalist as she journey’s through Peru with USTOA tour operator Travcoa.
Known as a culinary capital of South America, Peru is the perfect travel destination for foodies. USTOA tour operator member Travcoa introduces travel expert and video journalist Kelley Ferro to local cuisine, markets, restaurants, bartenders and chefs.
Join travel expert, video journalist and contributor to Tripfilms.com Kelley Ferro, as she explores the culturally rich and historic capital city of Lima, the first stop on her private journey through Peru with USTOA tour operator Travcoa.
For more on USTOA’s Travel Together campaign in Peru, click here.
Peru is a beautiful country where the topography varies drastically. When I flew into mountainous Cusco from coastal Lima the beauty (but mainly the altitude) took my breath away! My tour group was to visit some of the popular towns and archeological sites in and around what is called the Sacred Valley, which runs from Machu Picchu to Urcos along the Urubamba River in the south-central region of Peru. This valley encompasses a large area so trying to pick a feasible number of destinations within the valley can be daunting. Luckily my tour group was led by USTOA tour operator member Travcoa and partner PromPeru who provided an incredible itinerary which included visits to the following: the ancient city of Cusco, the colonial settlement of Chinchero, the agricultural sites of Maras and Moray, the small yet busy Machu Picchu Pueblo, and of course Machu Picchu itself.
Perhaps the best place to start exploring the area around the Sacred Valley is from the once capital city of the Incas, Cusco. Cusco is a beautiful city wherein the locals have a strong link to their Inca ancestors as most structures are literally built on top of old Inca foundations. Central Cusco seems like a complex maze of streets and alleys but it is surprisingly easy to navigate on foot. The Plaza de Armas which is both scenic and centrally located makes for a great place to start exploring Cusco. One structure that shouldn’t be missed is the La Catedral (and attached Church of Jesus Maria). The ornate cathedral that was built in the 1500s’ is a great example of the Spanish religious influence in the region. Another thing you’ll notice that has Spanish influence is the Portal de Panes – a covered area of sidewalk surrounding the plaza, where there are numerous handicraft shops and relaxing cafes that offer views overlooking the plaza. It makes for an ideal place to sit and have a drink or to simply do some people watching.
The Church of the Compania de Jesus near Cusco’s Plaza de Armas
An outdoor section of the Q’orikancha complex
From the Plaza de Armas, our group headed southeast towards a major Cusco attraction – the Q’orikancha complex, a large and breath-taking temple of worship, of great importance to the Inca. The ingenuity of the Inca is apparent at Q’orikancha as its’ geographic location within the Cusco Valley aligns with hundreds of sacred monuments, significant stones, natural springs and prehistoric quarries. What’s even more impressive is that during the summer solstice the suns’ rays only shine into a specific area of the temple where only the emperor was allowed to sit.
Driving through the Sacred Valley was incredible; the Andes provide a very dramatic backdrop and the random livestock make you feel miles from civilization. We made stops at the Moray agricultural and ceremonial tiered-ruins and at the breathtaking, centuries-old Salinas salt pans, but for me the most moving local experience was our stop at the Chinchero Weaving Cooperative. As we entered the collective I felt bombarded by color. There were around 25 women of varying ages, most working on some type of loom. The woman who greeted us also gave us a very engaging presentation that explained how these women create such stunning, intricate pieces. We learned how the alpaca and llama wool are turned into yarn, how the yarns are dyed, and how some of the looms operate. It was a thought-provoking presentation and the women working at the cooperative were so welcoming and kind. I later learned that Chinchero means “Village of the Rainbow,” a perfect name and quite befitting of my experience.
A woman at the Chinchero Weaving Collective creating a meticulous pattern
A woman at the Chinchero Weaving Collective works on a loom
An incredible amount of detail goes into Peruvian textiles
Our host explains the process of turning animal wool into yarn
An array of colorful yarn used to create beautiful textiles
The women at the Chinchero Weaving Collective are incredibly kind
Our next stop was the town of Aguas Calientes, or what is now called Machu Picchu Pueblo. As I stepped off of the train in Aquas Calientes, I was immediately surprised by the change in climate; the chilly breezes vanished and made way for a mask of humid air and a continuous sequence of fog and cloud seemed to roll through the small town perched above the Rio Aquas Calientes. The town itself is rather small and can be explored on foot in a couple of hours. Judging by a conversation we had with locals, most people only spend one night in the town. It is a beautiful quaint town but when you’re standing in the shadow of a giant (Machu Picchu) it’s tough to truly shine as an attraction. Additionally, Machu Picchu Pueblo is a challenging place to get to but I think this only adds to the allure of Machu Picchu, making the feeling of seeing the monument all the more special.
Some of the incredible scenery of the the Sacred Valley
The USTOA Team takes advantage of the picturesque scenery
The Inca agricultural and ceremonial site of Moray
Catching the train from Ollantaytambo to Machu Picchu Pueblo
On the day we were to visit Machu Picchu, the group awoke early and joined the queue for the buses that drive up to Machu Picchu around 5 am. With a bus full of almost palpable anxiety, we ascended for the next twenty minutes traversing one switch-back after another into a thick blanket of clouds. We arrived at the entrance and made our way over to what is known as the Viewing Platform. Despite some light rain and overcast skies, the ruins of Machu Picchu looked glorious. Our guides from PromPeru gave us a very informative tour and I learned a lot about the former residents of the Citadel. However, after hearing about Hiram Bingham and the 11-year-old boy who led him around the area that first time I had a hard time replacing that image in my head. We spent a few hours walking around, giving us time to see all angles of the complex. It is such an incredible place that moves everyone in a different way; a rare gem of magnificent ingenuity that truly is a wonder.
The Guardian’s Hut perched atop the South Agricultural Terraces
Nothing beats this view
Huayna Picchu, Peru (Credit: Colin Roohan)
Perhaps one of the best spots on earth to lounge
These iconic llamas please the visitors almost as much as Machu Picchu does
The start of The Machu Picchu Complex
The lush vegetation can be attributed to the humid atmosphere in The Machu Picchu Complex
The South Agricultural Terraces
A view of the Urumbamba River far below the Machu Picchu Citadel
The South Agricultural Terraces
Colin Roohan is a travel photographer interested in documenting experiences with culture and life. In addition to his work with AFAR, Colin has been published in Travel + Leisure, The Royal Geographical Society’s Hidden Journeys, and Groove Magazine, amongst others. In addition to journalistic pursuits, Colin captures portraits and documents events around Southern California. Hear more about his journey to Peru at AFAR.com.
I remember those history classes back in high school where we memorized dominant civilizations that shaped the world as we know it. Even in textbooks, the Incan Empire was particularly impressive with their communal practices, integration of other people and their (mostly) peaceful expansions across Western South America. But it’s hard to really grasp the magnitude of an empire that spanned across multiple countries and was made up of millions of people, especially when all of it happened hundreds of years ago. On paper these things can feel inaccessible. But one way to understand history is by going to the source, and one visit to Peru is all it took for me to fully realize the history of the Incas and Peru’s heritage.
You just want to frolic through these fields, trust me.
I arrived in balmy Lima on an April evening on tour with Travcoa, and was surprised by how much larger and more vibrant the city was, compared to what I had expected. Shoppers strutted along the streets lined with contemporary boutiques, children played in parks, friends sipped Pisco at cozy cafes and surfers tackled the Pacific break along the city’s expansive coastline. I wanted to live here!
Lima skyline from one of the tallest buildings in the city
This city was very much alive and much more modern than my Incan history lessons had led me to believe.
Though Lima balanced its youthful exuberance with iconic cathedrals, museums and tributes to its world famous past, it wasn’t until touchdown in Cusco that I really understood Peru’s backstory.
Incan Temple of the Sun converted into The Church of Santo Domingo by the Spaniards
Cusco was the capital of the Inca Empire. The Temple of the Sun was where the Inca King addressed his people, adorned in all gold so his constituents could see his gleaming reflection from miles away. The temple was seized by the Spaniards, converted to a Spanish cathedral, and all traces of its Incan heritage were covered up. So much power, importance and strife were held inside these walls…walls that happened to be five feet from the doorstep of my hotel, the Palacio del Inka (which used to be an Incan Temple and later a Spanish Palace, naturally).
Filming inside the magnificent Temple of the Sun
Here in Peru, history is not only something to be remembered, it’s also something you can still participate in today. You can touch the walls, and sleep in a former temple. Suddenly, the ancient past didn’t feel so ancient anymore.
Flora, the head of the Center for Traditional Textiles
Outside of the charming city of Cusco, we explored the small towns scattered across the daunting Andes. Towns inhabited by local indigenous people, such as the Quechua, many whose families have lived there for generations and are descendants of the Inca. We stopped at a women’s weaving cooperative, the Center for Traditional Textiles, where I was able to talk to the Quechua women and interview their coordinator. I learned that in the past, the Quechua culture revolved around agriculture and the Quechua women did more of the handicrafts and managed home life for the family, while men labored in farming, a typical scenario of many worldwide cultures. Now, however, since the Western world is changing things in rural Peru, the Quechua are losing some of their traditional culture for more modern alternatives. The goal of this women’s weaving cooperative is to have elder women teach younger women the highly skilled art of weaving, something that has been a part of this culture and this land since Inca times.
Flora, the head of the Center for Traditional Textiles
A bonus was travelers like me got to stop by, watch them work, learn about their craft and take home a scarf or sweater, with proceeds going back to the women. This seemed to be a beautiful balance of providing financial empowerment for Quechua women, educating travelers about traditional customs and preserving the ancient culture.
Staring at Machu Picchu, I had to close my eyes as a gust of smoke was blown over my face. As the Shaman recited something in a monotonous rhythmic tone, I felt a splash of some sort of herbal potion on my face. I was participating in a cleansing ritual, something the native Quechua Indians have performed for centuries. Willko Apaza, the resident shaman from a nearby village, came to meet with me and perform this ceremony at the Sanctuary Belmond Lodge, the only hotel located on Machu Picchu. It was quite a picturesque spot, a landing area with a background view of the Andean peaks. A blanket had been laid out with the various natural instruments that Willko used to invoke the spirits of Quechua beliefs. And I silently stood – arms and legs out in shape of a star – as Willko talked to the spirits and used ancient practices to help improve soul. Sure, this is a service that you pay for, much like a spa experience, but Willko was a real local, practicing revered Shaman and he performed the ritual with as much seriousness and dedication as his ancestors had done many times before. I was honored to be able to partake in such a significant part of the Quechua culture. Not only was I witnessing the past, I was able to be a part of it.
Machu Picchu’s Famously Well Crafted Walls
Of course, Machu Picchu is the highlight of Peru and a MAJOR reason why travelers visit this spectacular country. And after experiencing it at dawn, getting lost among the well-constructed village streets and breathing in the high Andean air of this unbelievably well preserved town, I could definitely see what all the fuss is about. Machu Picchu is very close to exactly what it was, when it was a thriving town 500 years ago. To see it in person, you half expect villagers to walk out of their homes, Incan farmers to be harvesting the terraced fields or maybe to witness the Incan leader addressing his village from one of the highest altars. It’s not just breathtaking views and Instagram fodder, Machu Picchu is still very real. Being here reminded me that the Inca were real, living people that had real joys and struggles in their lives, like you and I.
Peru taught me that the history may have happened hundreds of years ago but it can still be present today. And understanding what Peru is today is crucial in fully grasping the destination’s past. Not only seeing it, but experiencing that the past is what will carry it into the future.
Machu Picchu is even better in person.
Kelley Ferro is a travel expert & video journalist living in NYC. She films her show, Get Lost, around the world–hopping on a plane at least twice a month She is also the executive producer for Tripfilms.com. For more on her travels, follow Kelley’s Facebook page.
My plane landed on a warm and humid evening, the ocean’s fog in combat with light, city-smog. I’ll admit I didn’t know much about Lima, but after a few days of guided, local experiences led by USTOA tour operator Travcoa, I fell in love with Lima’s charm. It’s an inviting city and one with ample signs of growth: western billboards line the streets, luxury automobiles cruise the streets and construction projects emerging EVERYWHERE. I found it to be an exciting city that is finding a fantastic balance between old-world charm and new-world comforts. It is a city of contrasts, inviting locals and there is so much to explore.
On our first day in Lima, we first started the day at the vibrant Mercado de Surquillo in south-central Lima. As we entered we were stopped in our tracks by a plethora of unrecognizable fruits and with help from our local Prom Peru guide a vendor let us sample some: the custard apple, the yellow dragon fruit and the lucuma – with a texture akin to pumpkin but a flavor that resembled maple syrup! After our healthy fruit-filled tour of the market, we headed towards Señoria de Sulco in the Miraflores district of Lima where a cocktail and cooking demonstration awaited us. We were introduced to the head bartender who had the ingredients of Peru’s best known cocktail, the Pisco Sour, displayed in front of him. The bartender began to masterfully exhibit the process of making a Pisco Sour. Its ingredients are few: pisco (a grape derived alcohol), lime juice, simple syrup, egg white, and a drop of bitters. The result was a very refreshing cocktail that is reminiscent of a margarita. Following the Pisco Sour lesson, we moved downstairs to watch a ceviche demonstration. Ceviche with its unadulterated simplicity, has always been one of my favorite meals. The chef chose sole, a mild white fish, and after mixing in a few other ingredients had crafted a light dish bursting with citrus and seafood flavors, all with a subtle underlying heat. It was some of the freshest and most well prepared ceviche I have ever had.
Later that evening we headed to the Larco Museum for an extremely insightful guided tour of the museum’s thousands of well-preserved ceramics. The museum is roughly divided into three parts: the main museum with tidily displayed exhibits, the warehouse museum – a mind boggling labyrinth of ceramics, and the erotic art museum which houses an intriguing selection of Mochica inspired, sexually-fused pre-Inca artifacts. The Larco Musuem is absolutely packed with what is the largest collection of Peruvian antiquities on the globe and is a destination that shouldn’t be overlooked.
The following morning our group toured the incredible San Francisco Church in central Lima. The church and attached convent grounds provide enough material for hours of exploring. As you enter the church’s grounds, you notice the stone façade towering over the entrance. On the day we visited a group of school children waited in line to tour the church while they whooped in glee as a group of pigeons confusingly flew laps in front of the church’s towers. Tucked away in the churches depths we were led through the catacombs which were only discovered in 1951. The eerie tour takes you through winding tunnels underneath the church where you can see the human remains of an estimated 70,000 thousand people – very spooky as many of the remains are arranged into patterns or designs. Despite the catacombs, the church is architecturally stunning and I recommend visiting earlier in the day when the grounds are still quiet and you can walk through the vaulted ceilings and columns undisturbed.
One of our final activities in Lima was a visit to Hacienda Mamacona, a family run hacienda that offers guests a rewarding look into Peruvian traditions and culture. Once we arrived at Hacienda Mamacona we were given a frosty Pisco Sour then led to our seats near the performance arena. The host formally welcomed everyone in attendance then we watched the “Dance of the Devils,” a Peruvian folklore dance where a group of masked performers engaged in funny and quirky pantomimes. Next, we were introduced to the unique and indigenous Peruvian Paso horse. Through a series of routines, the Paso horse displayed its’ prized gait – one that is so smooth riders often hold a glass of liquid which will not spill. After the horses paraded around the ring a few times, Peruvian folk dancers came out and graced the ring with their elegant costumes and even more elegant movements. Finally, in an incredible display of skill, the Paso Horse “danced” with a female folk dancer, and even though they weren’t hand-in-hand the horse’s ability to mirror the woman’s movements was astounding.
We left Lima for a short time only to return for one last day, and for me (and I believe the rest of the group) that wasn’t enough. I was impressed by the city and truly wanted to explore more; I felt as if I had only began to see what this city offered. Lima’s pulsating energy was irresistible and once you’ve experienced some of its hospitality and charisma you will definitely crave more!
Colin Roohan is a travel photographer interested in documenting experiences with culture and life. In addition to his work with AFAR, Colin has been published in Travel + Leisure, The Royal Geographical Society’s Hidden Journeys, and Groove Magazine, amongst others. In addition to journalistic pursuits, Colin captures portraits and documents events around Southern California. Hear more about his journey to Peru at AFAR.com.
