Just in time for St. Patrick’s Day! Soda bread is a traditional Irish dish. It comes in many forms- from sweet and soft like cake to a little tougher to be served with a meal. It’s often loaded with raisins, currants, or caraway seeds, or it can be left plain for a delicious loaf to [...]
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I had a very cute couple join me in my walk to class this morning… Awwwe. What a sweet surprise. ~~~ Welcome to March and Happy Peanut Butter Lover’s Day!! I actually know about a food holiday on the actual day for once. To celebrate, I have a pumped-up peanut butter recipe for you. This [...]
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Originating from Italy, “biscotti” literally translates to “twice baked”. These long, thin cookies are designed to be dipped into coffee, cocoa, or wine. The flavors and aroma are so abundant for these cookies. The anise flavor radiates from these, but not so strongly for it to turn off any one without a taste of liqueur. [...]
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If you’re looking for a last-minute recipe to be enjoyed for New Year’s Eve (or anytime), look no further! This recipe can be cooked, cooled, and enjoyed within minutes. Good thing, too. You won’t want to wait any longer to dig into this. It’s Puppy Chow! Also known as Muddy Buddies. Basically, chocolate peanut butter [...]
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